Cashier/Counter Server

Smok Barbecue is now looking for a part time (could be full time if desired) server for its RiNo location in Denver! We are hoping to also find someone who has some bar experience so we can cross train them behind the bar as well!

Want to join our small team?

We take pride in the positive culture we have created. Built on teamwork, we are looking for someone who desires a home in this industry.

Availability must be flexible for weekdays/ends and between PM/AM shifts.

Ideal candidate is team orientated, has a positive attitude, a hands on approach to hospitality & is open to helping every position in the restaurant.

About Us:

Executive Chef Bill Espiricueta, previously with Acorn and Oak in Boulder, has lived in the barbecue hot spots of America and has brought his smoking expertise to Denver.

Smok is open for lunch & dinner with rotating daily specials. With a fast casual counter service approach, Smok has a relaxed and welcoming demeanor for families and friends. We have elevated the Denver barbecue scene with our craft cocktail program and modern décor since our opening in August 2018.

Smok is located in the expansion of The Source, a market hall built in 2013 that occupies a former 1880’s brick foundry building. The collective of artisans and retailers offer visitors a little taste of what RiNo has to offer.

Local Shoutouts:

Featured in Denver Life Magazine, 303 Magazine, 5280 Magazine, Uproxx and more.

Eater Denver-15 Hottest Restaurants in Denver-September, October, November, December & January 2019

Most Underrated Best New Restaurant – March 2019

Denver Westword – Best barbecue in a hotel – 2021

Instagram – 11.8k followers

Benefits Offered:

Group health insurance plan (coverage available after 90 days of employment to those who work 30+ hours)

Competitive compensation (hourly + tips)

Employee orientated work culture

Management training opportunities

Staff development

If you are someone who has a passion for food/hospitality and is looking to be apart of a family of culinary driven professionals who take pride in what they do, drive to learn more every day, and provide an experience for guests then we happily invite you to apply.

Please reply with a resume to be considered for a position.

Job Types: Full-time, Part-time

Pay: $22.00 – $28.00 per hour

Benefits:

• Flexible schedule
• Health insurance

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Denver, CO 80216: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person